REAP partners with several local food aggregators and distributors to provide healthy snacks for school kids and culturally relevant produce and products for Farms to Families food boxes. These aggregators pick up produce and a variety of products from a large number of small farms in Wisconsin and distribute them to schools, restaurants, grocery stores and institutions. These aggregators are a good choice if you can't find the product or the quantities you're looking for on the Marketplace. Contact them directly, and say that REAP recommended them to you! 

Local Aggregators and Processors

  • Garden To Be Farm Sign

    Garden To Be : Scott Williams

    For the past 24 years, Garden To Be has been delivering high quality Wisconsin grown vegetables, fruits and herbs to many restaurants and other businesses with professional kitchens, schools, and more recently food banks and distribution agencies serving food insecure members of our community. They work with around 30 Wisconsin farms to source just about everything you can grow here in Wisconsin, year-round. Scott has always advocated for a local and seasonal approach to eating, emphasizing sustainability and keeping our food dollars here in our community.

  • Olden Organics sign next to bins of squash

    Olden Organics : Richard & Tracy Vinz

    Olden Organics is a Certified Organic Produce Farm & state inspected Vegetable Processing Facility. They offer a wide variety of fruits and vegetables as well as raw honey and mushrooms. Their vegetable processing facility can slice, dice, julienne and spiralize any and all fruits and vegetables. They have a line of veggie creations, guacamole, and pico de gallo that they sell to food co-ops, local groceries, restaurants, and food service for schools. Olden Organics can also do custom processing to meet your needs.

  • Vitruvian Farms yard sign that says 'Oh, Kale Yeah!'

    Vitruvian Farms : Shawn Kuhn & Tommy Stauffer

    Vitruvian Farms is an organic farm located in McFarland, less than 7 miles from the center of downtown Madison. As is the symbolism behind our name, our farm aims to follow three principles: Balance, Beauty and Proportionality. More than anything we believe in connecting with our food. We strive to farm using all of these concepts and hope to instill them in others throughout our community. Farming is only the beginning of the amazing ideas and plans we have in the works for the future

  • Fifth Season banner

    Fifth Season Cooperative : Tyler Dvorak (Markets & Finance Manager)

    The Fifth Season Cooperative is a multi-stakeholder cooperative made up of producers, producer groups, food processors, distributors, and buyers from the 7 Rivers Region. They source fresh, frozen and dry food products from our region, including fresh produce, meats, dairy items, vegetarian/meatless alternatives, local sweeteners, natural meat snack strips, applesauce and more! Their goal is to build a robust regional food system that supports a healthy environment, a strong economy, and thriving communities.

  • Tomatoes!

    Seasonal Harvest LLC : Sheri Howard

    Seasonal Harvest, LLC is a women-owned regional food hub/aggregator serving wholesale buyers primarily in Northeast WI including schools, non-profit community organizations, institutions, and retail/restaurants.

  • Driftless Organics : Josh & Noah Engel

    Driftlvss Organics is over 100 acres of ridge and valley fields in the enchanting Driftless region of Southwest Wisconsin. Beyond their legendary potatoes, they produce fruit, vegetables and sunflower oil that is shared via farmers markets and grocery stores throughout the upper Midwest.